The Cheese Team Lead is the leader on the floor. They will be looked towards for leading workgroups, increasing thru put and decreasing CIP times. The team lead will ensure that our goal of 0 defects is achieved in a safe and sanitary department following all GMP and safe work practices. Job Duties and Responsibilities Learns, understands, and performs each job within the

Responsible for directs and assists the shift utilities maintenance crew, performs routine, and break down maintenance on utility equipment, and is responsible for keeping the utility equipment running and in compliance with all rules and regulations by using safe methods of equipment repair/upkeep. The maintenance lead performs repairs as needed by the department, troubl

The Blend Operator is responsible for following all DFA Ingredient Solutions GMP's and working in a manner consistent with all corporate and regulatory, food safety, and quality and sanitation requirements. Job Duties and Responsibilities Weighs each ingredient and add to the batch Ensures the product is ready to dry Carries out all QA checks in the mix room Operates the

Diagnose, troubleshoot, test, install, and repair electrical parts, equipment and systems; install or replace circuit breakers, fuses, and variable speed Work on electrical equipment including but not limited to Frequency Ddrives (VFDs), contactors, overload devices, fixtures, switches, receptacles, and wiring Safely work with multi phase, high voltage and low voltage ele

The Master Relief Operator understands and fulfills duties and responsibilities as described for the Cook Vat Operator, EFV Operator, Separator Operator, TSP Operator, and Forklift Operator as needed within the cheese department. Job Duties and Responsibilities Set up and operate all cheese make equipment Ensure all products ran meet specific guidelines Knowledge of how t

The Dry Side Rover is responsible for assisting the dryer operator and bagger operator. Ensuring the customer receives safe, sealed, and quality cheese powders while meeting DFA's manufacturing specifications. Job Duties and Responsibilities Follow all DFA GMP's and work in a manner consistent with all corporate and regulatory, food safety, quality and sanitation requirem

Direct and coordinate overall plant operations and priorities, and through managers, supervisors, and staff, ensure product is produced efficiently and within cost parameters. Provide work direction to management and employees within the guidelines of standard work rules and employment policies. Is held accountable for achieving the plant's key performance indicators. Sup

Perform maintenance and/or repairs (planned, unplanned, emergency) on production, processing, and packaging equipment as well as utility related equipment or systems, following all safety procedures Perform preventative maintenance; perform routine inspections of equipment for assessment of reliability and performance Read, analyze, and interpret technical procedures, ele

St. Paul Beverage Solutions has immediate job openings for adaptable general labor semi bulk blender to perform all purpose duties, which may include unloading materials and ingredients for plant or warehouse use, transferring and storing raw and finished products and operating onsite equipment and machinery in a safe manner. General laborers will be required to follow Go

St. Paul Beverage Solutions has immediate job openings for skilled controls technician, ensures that all equipment is operating effectively and efficiently and will provide technical expertise to plant operations. Works with the Maintenance team to aid in their technical development. Perform maintenance and repair services in multiple crafts and operate equipment as neede

Operate a commercial motor vehicle in compliance with Department of Transportation (DOT) and DFA rules, regulations, and policies adhering to all safety practices Receive instructions via radio and perform trailer shuttling to accommodate logistical needs Perform daily maintenance checks of shuttle truck and report any malfunctions to the appropriate person Document all t

The Raw Bay Receiver/Blend Float maintains efficient operation of raw receiving, HTST #3 and blending equipment. The Receiver/Float cleans all blending, raw receiving and HTST #3 processing equipment. This position must master all items covered in job descriptions for raw bay receivers and blending. Essential Duties and Responsibilities Effectively and efficiently receive